Fluffy buttery scrambled eggs with chives and spring onions on a slice of our house sourdough bread, served with a side of merguez sausage, grilled vine tomatoes and greens
The Green Benedict
8900
Whole wheat bread, served with sauteed spinach, onions, parmesan cheese and avocado, two poached eggs, topped with chia seeds
Flowershop Sunny Side Up
10,800
Two sunny side eggs in a brioche pocket topped with brown butter served with a side of merguez potato hash, grilled tomato, grilled portobello mushroom and crispy turkey bacon
Ina Kwana Breakfast Pot
7900
Mixed yam hash with sausage all cooked in a spicy tomato “jaa” sauce with crayfish and nigerian beans topped with a sunny side egg served with a side of fried plantain
Brie Omelette
9,800
Fluffy omelette stuffed with brie cheese served with a side of arugula, sausage beef patties with our in-house tomato sauce, toasted viennois house bread
Breakfast Burrito
7,900
Scrambled eggs, sausage, turkey bacon, cheese, avocado, black beans with a side of tomato jalapeno salsa
English muffin, sausage patty , fried egg, bacon, sautéed mushrooms toped with cheese Blueberry English Muffin, Whipped peanut butter, blueberry jam and banana slices
Bao Bun Breakfast Duo
8,400
Bao bun with omelette, oyster sauce, sriracha, condiments & crispy bacon. Bao bun with poached egg, mushrooms, hoisin sauce, sriracha, condiments & crispy bacon
EGLESS
Acai Bowl
7,900
Blend of acai, blueberrry, raspberry, banana and coconut milk topped with coconut flakes, cocoa nibs, raspberry, blueberry, banana dipped in peanut butter and chia seeds
Avocado Toast
6,900
Sourdough toast, mashed avocado, lemon and flaxseed
Mini Mezza Breakfast
10,000
Labneh bowl, grilled halloumi and a bowl of marinated feta served with a side of fresh veggies, chia zaatar crackers and grilled pita bread
Grilled marinated prawn served with coconut rice and coconut turmeric sauce
SALADS
Falafel Salad
5900
Mixed greens, cherry tomato, sliced radish, pickled beetroot, roasted baby carrots, grilled red onions and green falafel served with a tahini dressing and grilled pita bread
Vegetarian Quinoa Salad
5900
Mediterranean style quinoa with tomatoes, cucumbers, mint, basil, red onions, pine nuts, grilled eggplant & avocado served with a herb balsamic dressing
Chicken Quinoa Salad
6600
Mediterranean style quinoa with tomatoes, cucumbers, mint, basil, red onions, pine nuts, grilled eggplant & avocado served with a herb balsamic dressing
Prawns Quinoa Salad
7200
Mediterranean style quinoa with tomatoes, cucumbers, mint, basil, red onions, pine nuts, grilled eggplant & avocado served with a herb balsamic dressing
Vegetarian FSC. Caesar Salad
5500
Iceburg and romain lettuce, parmezan cheese and our classic cerasar salad dressing
Chicken FSC. Caesar Salad
6000
Iceburg and romain lettuce, parmezan cheese and our classic cerasar salad dressing
Prawns FSC. Caesar Salad
6900
Iceburg and romain lettuce, parmezan cheese and our classic cerasar salad dressing
Goat Cheese Salad
7300
Mixed greens, beetroot, clementine, avocado, marinated cherry tomatoes and toasted almond served with a clementine dijon vinaigrette
Bangkok Beef Salad
6900
Marinated seared beef tossed with our mix of vermicelli noodles, carrots and chinese cabbage, served with our spicy asian dressing, garnished with peanuts & coriander
Greens and Grains
5800
Brown lentils tossed with baby spinach, broccoli, cherry tomatoes and baby marrow, served with our lemon and olive oil dressing, topped with almond flakes
Vegetarian Mexican Salad
6100
Romaine lettuce, grilled corn, avocado, black beans, red onions, tomatoes, radishes topped with an avocado mash, crispy bits & a lemon olive oil dressing
Chicken Mexican Salad
6900
Romaine lettuce, grilled corn, avocado, black beans, red onions, tomatoes, radishes topped with an avocado mash, crispy bits & a lemon olive oil dressing